Cheesiest Mac & Cheese
Recipe by Kourtney Raby
- Prep time 10 minutes
- Cook time 35 minutes
- Servings 6-8 servings
Ingredients
1 pound dried elbow macaroni
1 egg
1/2 cup whole milk
1/2 cup evaporated milk
1/2 stick unsalted butter
1/4 cup sour cream
3 ounces mild cheddar cheese
3 ounces sharp cheddar cheese
3 ounces provolone cheese
3 ounces gouda cheese
1 tsp smoked paprika
1 tsp salt
1 pinch white sugar
Instructions
1. Salt your water and boil noodles per package instructions. Drain noodles.
2. To a large mixing bowl add noodles, 1/2 cup of whole milk, 1/2 cup of evaporated milk, 1/2 stick of unsalted butter (cut into small pieces), 1/4 cup of sour cream, 3 ounces each: mild cheddar, sharp cheddar, provolone and gouda cheese, 1 tsp each of smoked paprika and salt, a pinch of white sugar and 1 egg. Mix well until all ingredients are evenly combined.
3. Add macaroni and cheese mixture to a baking dish, top with shredded provolone cheese, and garnish with dried parsley and smoked paprika. Bake at 350 degrees for 35 minutes!
