Pumpkin Latte

You don’t have to run to the coffee shop every day to enjoy this fall favorite. Our easy, two-step recipe can give you the same warm pumpkin flavor right at home.

Recipe by Jenn Fillenworth, MS, RDN of Jenny With the Good Eats

Prep time 2 minutes
Servings 2

Ingredients

1 cup prepared coffee
1 1/2 cups milk, nonfat, 1%, or 2%
2 tablespoons pumpkin puree
2 tablespoons brown sugar
1/2 teaspoon pumpkin pie spice
whipped cream, optional

Instructions

1. Combine pumpkin puree, brown sugar, pumpkin spice and milk into a large mason jar. Put lid on and shake until milk bubbles form. Remove lid and microwave for 25-35 seconds.

2. Pour ½ cup of coffee into each mug. Divide up milk mixture between the two mugs. Top with whipped cream if desired.