Strawberry Shortcake Snackers
Recipe by Katie Serbinski, RD, Mom to Mom Nutrition | Photography by Two Spoons Studio
- Prep time 10 minutes
- Cook time Freeze Time: 1 hour
- Servings 4
Ingredients
- 8 graham crackers
- 1 cup strawberry yogurt
- 1 cup fresh strawberries, diced
After-school hours call for quick and healthy snacks. This recipe fits the bill with graham crackers, strawberry yogurt and juicy berries.
Instructions
- Line a baking sheet with parchment paper. Spread 2 tablespoons of yogurt on half of one graham cracker. Top with a few strawberries and place on the baking sheet. Repeat with remaining graham crackers.
- Freeze until the yogurt has set, about one hour. Serve immediately with a glass of milk.
Nutritional Information
Calories: 200
Carbohydrate: 39g (13%)
Protein: 3g (6%)
Total Fat: 4g (6%)
Saturated Fat: 1g (5%)
Trans Fat: 0g
Cholesterol: 5mg (2%)
Sodium: 120mg (5%)
Dietary Fiber: 1g (4%)
Calcium: 8%
*These values are approximate.
Per serving, based on a 2,000 calorie diet.
